Name: Strawberry Rhubarb Pie
Prep time: 90 min
Cook time: 45 min
Total time: 135 min
Ingredients: 1/2 cup packed light brown sugar; 1 cup unsalted butter, cold; 1/2 tsp salt; 2 1/2 cups all-purpose flour, spooned and leveled; 1 vanilla bean; 3 cups sliced rhubarb, 1/2-inch pieces; 2 heaping cups chopped strawberries, 1/2-inch pieces; 1/4 cup granulated white sugar; 1/4 tsp salt; 4-6 tbsp water, cold; 1/4 cup cornstarch; 1 tbsp butter; 1/2 tsp granulated white sugar

Strawberry Rhubarb Pie

What ingredients do I need to make Strawberry Rhubarb Pie?

Do I need to pre-cook the fruit before baking the pie?

Strawberry rhubarb pie is the flavor combination you have been waiting for. It has the perfect flavor combination of sour, sweet, juicy and buttery flavors and minimal prep work.

Milk

Wheat

Vegetarian

Sugars & Sweeteners

gram

brown sugar

Butter & Margarine

unsalted butter

Seasonings

salt

Flour & Meal

all purpose flour

Extracts

vanilla bean

Fresh Vegetables

rhubarb

Fresh Fruit

strawberry

sugar

Water

milliliter

water

cornstarch

butter

Vitamin A

Vitamins

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Beta-carotene

Choline

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Zinc

Minerals

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Folic Acid (B9)

Selenium

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Manganese

Copper

Protein

Calories

Dietary Fiber

Lutein+zeaxanthin

Vitamin C

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Baking Goods

Dairy

Produce

Beverages

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