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Strawberry Rhubarb Pie

This classic take on a strawberry rhubarb pie highlights the wonderful sweet-tart combination of the two flavors. When combined with a spiced and buttery flakey crust, it can't be beat!
432
395
CALORIES
$1.46
PER SERVING
Strawberry Rhubarb Pie
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Health Info
Macros
56g
CARBS
16g
FAT
5g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
Nutrition Facts
PER SERVING
12 SERVINGS
165G EACH
Calories
395 kcal
20%
Carbohydrates
56 g
20%
Fat
17 g
22%
Protein
6 g
11%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.
Frequently Asked Questions
What is Strawberry Rhubarb Pie?
What ingredients do I need to make Strawberry Rhubarb Pie?
Can I use frozen fruit for this recipe?
Do I need to pre-cook the fruit before baking the pie?
How do I prevent a soggy bottom crust?
How do I know when the pie is done?
How do I store leftover pie?
Can I make this pie ahead of time?