Name: Strawberry Jam Filled Brioche Doughnuts with Strawberry Sugar
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Ingredients: 5 large eggs; 1 pound fresh strawberries; 9 ounces unsalted butter; 1/2 cup granulated sugar; 3 Tablespoons whole milk; 2 teaspoons instant yeast; 1 1/2 teaspoons salt; 1/4 cup lemon juice; 6 Tablespoons granulated sugar; 1 1/4 cups granulated sugar; 1/2 cup freeze-dried strawberries; 3 cup bread flour

Donut

What ingredients do I need to make doughnuts?

What is the best flour to use for making doughnuts?

Can I substitute the milk with a non-dairy alternative?

How do I know when the dough has risen enough?

What is the best oil for frying doughnuts?

How can I prevent my doughnuts from being too greasy?

The perfect treat to make for breakfast, brunch, or even dessert! These Strawberry Jam Filled Brioche Doughnuts with Strawberry Sugar are sweet, buttery, fruity, and SO. GOOD. Every bite just melts in your mouth!

Milk

Eggs

Wheat

Vegetarian

gram

eggs

Fresh Fruit

strawberry

Butter & Margarine

unsalted butter

Sugars & Sweeteners

sugar

milliliter

whole milk

Rising Agents

rapid rise yeast

Seasonings

salt

Juice

lemon juice

Fruit Based Snacks

dried strawberry

Flour & Meal

bread flour

Vitamin K

Vitamins

Folic Acid (B9)

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Dietary Folate Equivalents

Trans fatty acids

Vitamin D

Sugar

Cholesterol

Vitamin A

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

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Strawberry Jam Filled Brioche Doughnuts with Strawberry Sugar

Dairy

Produce

Baking Goods

Beverages

Snacks

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