Name: Strawberry Custard Pie
Total time: 150 min
Ingredients: 200 gram Fresh Strawberries; 150 gram All-Purpose Flour; 1 Large Egg; 1 teaspoon Baking Powder; 50 gram Granulated Sugar; 1/2 cup Granulated Sugar; 1 Lemon; to taste Strawberry Jam; 1 teaspoon Lemon; 500 milliliter Milk; 50 gram Unsalted Butter; 1/4 cup All-Purpose Flour

Custard Pie

What is the best way to serve custard pie?

What are the ingredients needed to make custard pie?

What is the best kind of milk to use in custard pie?

Can I make a custard pie without a crust?

What is the best way to prevent a custard pie from curdling or cracking?

Can I add other ingredients to my custard pie, like fruit or chocolate?

I LOVE strawberries. Love their color, texture, fresh taste. This pie, filled with lemon custard and fresh strawberries, is gonna make your skirt fly up! Give this a try!

Milk

Eggs

Wheat

Vegetarian

Gluten Free

Lactose Free

Fresh Fruit

gram

strawberry

Flour & Meal

all purpose flour

eggs

Rising Agents

baking powder

Sugars & Sweeteners

sugar

lemon

Jellies & Jam

strawberry jam

milliliter

milk

Butter & Margarine

unsalted butter

Added Sugar

Sugar

Folic Acid (B9)

Vitamins

Manganese

Minerals

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Carbohydrates

Dietary Fiber

Protein

Water

Calories

Beta-carotene

Vitamin A

Vitamin C

Vitamin B6

Calcium

Vitamin D

Trans fatty acids

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Lutein+zeaxanthin

Choline

Dietary Folate Equivalents

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Beta-cryptoxanthin

Cholesterol

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Rhubarb Custard Pie Recipe

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Cranberry Custard Pie

Strawberry Custard Pie

Produce

Baking Goods

Dairy

Condiment & Toppings

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