Name: Strawberry Cheesecake Macarons
Prep time: 45 min
Cook time: 10 min
Total time: 115 min
Ingredients: 3 egg whites , at room temperature; 4 ounces cream cheese, softened; 1/4 cup granulated sugar; 1/2 teaspoon vanilla extract; 2/3 cups freeze-dried strawberries; 1 cup almond flour; 1/8 teaspoon cream of tartar; 2-3 drops food coloring; 1 1/2 cups confectioner's sugar; 1 1/2 cups confectioner's sugar; 1 /2 pint strawberries; 1/4 cup butter, softened

Macarons

What ingredients do I need to make macarons?

Why is it important to weigh ingredients when making macarons?

What are some common mistakes to avoid when making macarons?

How do I know when my macarons are ready to be baked?

Can I make macarons without almond flour?

Crisp on the outside, chewy on the inside, and bursting with real strawberry flavor and a cream cheese filling.

Milk

Eggs

Tree Nuts

Gluten Free

Lactose Free

Vegetarian

milliliter

egg whites

Cheese

gram

cream cheese

Sugars & Sweeteners

sugar

Extracts

vanilla extract

Fruit Based Snacks

dried strawberry

Flour & Meal

almond flour

Seasonings

cream of tartar

Frosting & Decorating

food coloring

powdered sugar

Fresh Fruit

strawberry

Butter & Margarine

butter

Sugar

Carbohydrates

Saturated Fat

Calories

Calcium

Minerals

Iron

Lutein+zeaxanthin

Vitamins

Dietary Folate Equivalents

Vitamin A

Cholesterol

Trans fatty acids

Lactose

Protein

Dietary Fiber

Potassium

Copper

Manganese

Vitamin C

Water

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Sodium

Zinc

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

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Strawberry Cheesecake Macarons

Dairy

Baking Goods

Snacks

Produce

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Strawberry Cheesecake Macarons

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