Name: Strawberry & Banana Breakfast Muffins
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 tablespoons chia seeds; 1 1/2 teaspoons fresh lemon juice; 1/3 cup coconut sugar; 1/2 teaspoon sea salt; 1/2 cup rolled oats; 1/2 cup almond meal; 3/4 cup all-purpose gluten-free flour; 3/4 cup ripened banana, mashed; 1/4 cup pure maple syrup; 6 tablespoons water; extra strawberries, sliced, for topping; extra banana slices for topping; 1/2 cup strawberries, diced; 1 1/2 teaspoons baking soda; 1/4 cup coconut oil, melted; 1 teaspoon pure vanilla extract

Banana Muffin

What are some basic ingredients needed for making banana muffins?

Can I use brown bananas for making banana muffins?

Can I use a hand mixer instead of a stand mixer?

Can I add nuts or chocolate chips to the banana muffin batter?

How can I make my banana muffins more moist?

What can I do if my banana muffins are too dense?

How should I store my leftover banana muffins?

Can I use a different type of flour, like whole wheat flour or almond flour?

These Strawberry Banana Breakfast Muffins are worlds healthier than most muffins out there. There's no refined sugar and they're gluten-free. So, that makes them guilt-free and you can enjoy one for brekkie.

Tree Nuts

Vegetarian

Mediterranean

Vegan

Gluten Free

Lactose Free

Nuts Seeds & Mixes

gram

chia seeds

Juice

milliliter

lemon juice

Sugars & Sweeteners

coconut sugar

Seasonings

sea salt

Cereals

rolled oats

Flour & Meal

almond meal

gluten free flour

Fresh Fruit

banana

Syrup

maple syrup

Water

water

strawberry

Rising Agents

baking soda

Oils

coconut oil

Extracts

vanilla extract

Choline

Vitamins

Carbohydrates

Dietary Fiber

Protein

Saturated Fat

Sugar

Magnesium

Minerals

Calcium

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Potassium

Vitamin C

Trans fatty acids

Alpha-carotene

Vitamin A

Calories

Sodium

Iron

Selenium

Vitamin E

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Lutein+zeaxanthin

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Copper

Zinc

Phosphorus

Beta-carotene

Each bite of these Deeply Divine Chocolate Banana Muffins is filled with a luscious blend of cocoa powder, rich chocolate chunks, and sweet, ripe bananas. Perfectly moist and incredibly simple to make, these muffins are sure to be your go-to breakfast or afternoon treat.

Deeply Divine Chocolate Banana Muffins

Delve into a world of gooey chocolatey goodness with our Double Chocolate Banana Bliss Muffins. With the natural sweetness of bananas and the rich indulgence of chocolate, these muffins are a heavenly delight to enjoy at any time of the day. They're easy to make with simple ingredients and minimal prep time. Each bite delivers the perfect mix of moist banana cake and melt-in-your-mouth chocolate chips.

Double Chocolate Banana Bliss Muffins

Whip up a small batch of mouth-watering banana muffins with just one banana, a single bowl, and 30 minutes of your time.

Single Banana, Simple Bowl Banana Muffins

Paleo Banana Bread Muffins are a healthy twist on the deliciously sweet classic. They're made with no added sugar, no oil, and no dairy. Ingredients like almond flour, nut butter, and eggs create perfect, moist, fluffy muffins great for breakfast or snack time!

Paleo Banana Bread Muffins

Strawberry & Banana Breakfast Muffins

Snacks

Beverages

Baking Goods

Meal

Produce

Condiment & Toppings

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