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Anna Banana
Strawberry and Rhubarb Jam with Cardamom
Delicious rhubarb and strawberry jam with hints of cardamom and vanilla. Super easy to make, great to use as a spread on toast or cake filer!
6
40 min
TOTAL TIME
430
CALORIES
$9.18
PER SERVING
Ingredients
8 INGREDIENTS
2 SERVINGS
14 g rhubarb
1/2 medium lemon
1/2 cup coconut sugar
14 g strawberries
1/2 tsp cardamom
4 tbsp agave nectar
1 tsp vanilla extract
1/2 cup water
Directions
4 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
View Directions on Anna Banana
Health Info
Macros
106g
CARBS
1g
FAT
3g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
VEGAN
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Frequently Asked Questions
Can I use strawberry jam instead of fresh strawberries in a cake?
How can I use strawberry jam in a savory dish?
Can I use strawberry jam in cocktails?
Can I use strawberry jam to make salad dressing?
Is strawberry jam suitable for a cheese board?
What type of recipes can I use strawberry jam in?
Can I incorporate strawberry jam into my breakfast?
How can I use strawberry jam in vegan cooking?
Can I use strawberry jam in frosting for cupcakes?
How do I make a fruit sauce with strawberry jam?
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