Name: Sticky Bun Chia Seed Pudding
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 1 teaspoon vanilla extract; 1 teaspoon ground cinnamon; 2 cups Unsweetened Cashew Milk; 3/4 cup chopped pecans; 2 tablespoons agave nectar; 1/2 cup chia seeds; Pinch of salt; 1 tablespoons brown sugar; 2 tablespoons agave nectar; 2 tablespoons real maple syrup

Chia Pudding

What are the basic ingredients needed to make Chia Pudding?

How do I prepare the chia seeds for the pudding?

Can I use a plant-based milk instead of regular milk?

Can I use a sweetener other than honey or maple syrup?

How can I make the pudding thicker or thinner?

How should I store leftover Chia Pudding?

What are some topping ideas for Chia Pudding?

Creamy chia seed pudding topped with an easy sticky bun nut topping.

Tree Nuts

Vegetarian

Vegan

Gluten Free

Lactose Free

Extracts

milliliter

vanilla extract

Seasonings

gram

ground cinnamon

Non Dairy Milk

unsweetened cashew milk

Nuts Seeds & Mixes

chopped pecans

Sugars & Sweeteners

agave nectar

chia seeds

salt

brown sugar

Syrup

maple syrup

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Magnesium

Iron

Calcium

Water

Calories

Vitamin B6

Vitamins

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Phosphorus

Sugar

Carbohydrates

Protein

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Dietary Fiber

Choline

Dietary Folate Equivalents

Lutein+zeaxanthin

Vitamin A

Beta-cryptoxanthin

Beta-carotene

Vitamin C

Lycopene

Trans fatty acids

Vitamin E

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Cozy Chia Pudding with Glazed Bananas

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Coconut Milk Chia Pudding

Sticky Bun Chia Seed Pudding

Baking Goods

Dairy

Snacks

Condiment & Toppings

https://s3.amazonaws.com/grocery-project/recipe_images/Sticky-Bun-Chia-Seed-Pudding-1492412