Creative Culinary
Steak and Cheese Sandwich with Grilled Onions and Mushrooms
Make your own homemade steak and cheese sandwiches with grilled onions and mushrooms all topped with a horseradish and mayonnaise spread.
8
379
22
40 min
TOTAL TIME
769
CALORIES
$3.77
PER SERVING
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Ingredients
Directions
17 STEPS
15 min
PREP TIME
25 min
COOK TIME
40 min
TOTAL TIME
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Health Info
Macros
42g
CARBS
48g
FAT
41g
PROTEIN
Contains these allergens
SOYBEANS
MILK
EGGS
WHEAT
Nutrition Facts
PER SERVING
4 SERVINGS
364G EACH
Calories
770 kcal
38%
Carbohydrates
43 g
15%
Fat
49 g
63%
Protein
42 g
84%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.
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Frequently Asked Questions
What type of steak should I use for a steak sandwich?
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Can I use a meat thermometer to check the doneness of the steak?
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Can I make a steak sandwich in advance and store it for later?
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