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Country Living

Spring Pasta with Salmon, Peas, and Dill

Create this beautiful spring pasta dish that features many bright tastes like flavorful salmon, snappy peas, and fresh dill.
2
1,131
71
30 min
TOTAL TIME
450
CALORIES
$1.85
PER SERVING
Spring Pasta with Salmon, Peas, and Dill
Health Info
Macros
62g
CARBS
11g
FAT
23g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
FISH
WHEAT
Frequently Asked Questions
What kind of salmon should I use for salmon pasta?
What kind of pasta should I use?
How do I cook the salmon for the pasta?
What other ingredients can I add to the pasta?
How do I make the sauce for the pasta?
How can I make the pasta creamier?
What are common mistakes to avoid?
How do I store leftovers?