RECIPES
PRODUCTS
PANTRY
SHOPPING
The Skinny Fork
Spring Onion & Mushroom Steamed Dumplings
Asian steamed dumplings that are stuffed with a few different kinds of mushrooms and spring onions. Perfect for a take-out fake-out dinner!
944
3
21 min
TOTAL TIME
734
CALORIES
$9.49
PER SERVING
Ingredients
10 INGREDIENTS
2 SERVINGS
1/2 tsp sesame oil
2 tsp reduced sodium soy sauce
1/2 tsp white pepper
salt
to taste
2 whole spring onion
sliced
30 whole wonton wrappers
16 oz mixed mushrooms
sliced
1 oz shiitake mushrooms
1 tbsp fresh ginger
2 tsp sherry cooking wine
Directions
21 STEPS
15 min
PREP TIME
6 min
COOK TIME
21 min
TOTAL TIME
View Directions on The Skinny Fork
Health Info
Macros
129g
CARBS
17g
FAT
18g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
VEGAN
Contains these allergens
SOYBEANS
WHEAT
20 Recipes for Dumplings
10
40 min
1
Savory Pork Pocket Dumplings
7
20 min
4
Effortless Polish Dumplings
13
45 min
1
Easy Umami Packed Veggie Dumplings
9
20 min
Delicious Russian-Style Pork Dumplings
10
1 hr 40 min
3
Easy Delightful Pork Dumplings
14
1 hr 10 min
1
Celestial Soup Dumplings
19
50 min
1
Delectable Pork and Shrimp Dumplings
4
1 hr 25 min
3
Bavarian-Style Potato Dumplings
Frequently Asked Questions
What are dumplings?
What ingredients do I need to make dumplings?
How do I make the dough for dumplings?
What's the best way to cook dumplings?
Can I substitute ingredients in my dumpling recipe?
How can I adjust the consistency or texture of my dumplings?
What are some common mistakes to avoid when making dumplings?
How should I store leftover dumplings?
Featured Local Savings
THE APP
Recipes
Products
Shopping
Pantry
RECIPES
Best
Diets
Cuisines
Courses
Easy
Dishes
PRODUCTS
Baking Goods
Condiments
Dairy
Ready To Eat
Meat & Seafood
Pasta, Sauces & Grain
Fruits & Vegetables
Snacks
THE COMPANY
Contact
CONNECT WITH US
PRIVACY
|
terms
©2023 Cooklist. All rights reserved