Name: Spinach Salad
Prep time: 30 min
Total time: 30 min
Ingredients: 6 cups baby spinach; 6 slices bacon; 1/2 of 1 small red onion; 2 large apples; 1/4 teaspoon fine sea salt and 1/8 teaspoon freshly cracked pepper; 1 tablespoon pure maple syrup; 1/4 cup extra virgin olive oil; 2/3 cup dried sweetened cranberries; 2 teaspoons Dijon mustard; 1 cup candied or honey-roasted pecans; 1/4 cup crumbled feta cheese; 2 tablespoons apple cider vinegar

Spinach Salad

How do I prepare the spinach for the salad?

What ingredients do I need to make a Spinach Salad?

Can I use baby spinach instead of regular spinach?

Do I need to cook the spinach before adding it to the salad?

What dressing should I use for the Spinach Salad?

How do I prevent the bacon from getting soggy in the salad?

Can I make the Spinach Salad ahead of time?

How long can I store leftover Spinach Salad?

Our favorite Spinach Salad with spinach, crunchy apples, tart red onion, sweetened dried cranberries, savory feta cheese, crumbled crisp bacon, candied honey pecans is tossed with an incredible apple-Dijon vinaigrette that takes minutes to assemble.

Milk

Tree Nuts

Gluten Free

Fresh Vegetables

gram

Baby Spinach

Bacon & Sausage

bacon

red onion

Fresh Fruit

apple

Seasonings

sea salt

Syrup

milliliter

maple syrup

Oils

extra virgin olive oil

Fruit Based Snacks

dried cranberry

Condiments

dijon mustard

Nuts Seeds & Mixes

candied pecans

Cheese

crumbled feta cheese

Vinegar

apple cider vinegar

Vitamin B6

Vitamins

Choline

Trans fatty acids

Beta-carotene

Vitamin A

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Lycopene

Calories from Fat

Calories

Alpha-carotene

Water

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Elevate your side dish game with this delightful Honey-Balsamic Spinach Salad featuring toasted nuts and dried cranberries. The combination of baby spinach, crunchy nuts, and tangy-sweet dressing is perfect for a quick and delicious salad that pairs well with any meal.

Honey-Balsamic Spinach Salad with Toasted Nuts

This delightfully delicious Chickpea Spinach Salad boasts the perfect balance of flavors and textures. High in protein and fiber, it's ideal for a satisfying lunch in just 7 minutes.

Chickpea Spinach Salad with Scrumptious Dressing

A refreshingly delicious spinach strawberry salad that is perfect for those warm summer evenings. This salad is dressed with a tangy balsamic vinaigrette and elevated with creamy avocado, crunchy almonds, and nutty hemp hearts. Add grilled chicken and enjoy it as a complete meal.

Summery Strawberry Spinach Salad with Almonds

Macros per serving:
• 360 Calories
• 31g of Fat
• 13g of Protein
• 4g of Net Carbs

Italian Spinach Salad with Pepperoni

Here are two types of healthy and delicious Korean Spinach Salad  that take less than 10 minutes to make and can last in the fridge for a whole week! We are making two flavors today, one spicy and one savory; both flavors taste good with everything and are super simple to make. Make Sigeumchi Namul in bulk once a week, and you got vegetables ready to go for the rest of the week!

Korean Spinach Salad 

You won't believe this tasty bad boy is actually good for you! Ready in 7 minutes, high in protein, fiber and absolutely delicious. Perfect for a quick lunch.

The Amazing Chickpea Spinach Salad

Apple cranberry spinach salad filled with greens, crisp apples, dried cranberries, walnuts, feta cheese and a delicious honey dijon dressing. An easy salad recipe that's full of flavor! 

Spinach Salad Recipe

A light, easy side, this balsamic spinach salad with a pinch of coarse sea salt is simplicity at its finest. Just pair dark leafy baby greens with this easy spinach salad dressing, made of pantry staples, for a delicious side salad ready in five minutes. Perfect to round out dinner on a busy night!