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The Paleo Running Momma

Spinach Quiche with Bacon {Paleo, Gluten Free, Dairy Free}

This paleo spinach quiche is loaded with flavor!  Crispy bacon, onions, garlic and spinach are baked with a creamy egg mixture in a grain free and paleo pie crust.  This quiche is sure to become a favorite for brunches and works as a make-ahead breakfast too!
18
1,039
32
1 hr 10 min
TOTAL TIME
452
CALORIES
$1.29
PER SERVING
Spinach Quiche with Bacon {Paleo, Gluten Free, Dairy Free}
Health Info
Macros
21g
CARBS
35g
FAT
15g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
EGGS
TREE NUTS
Frequently Asked Questions
What is a spinach quiche?
What ingredients do I need to make a spinach quiche?
Do I need to use fresh or frozen spinach?
Do I need to pre-cook the spinach?
Can I substitute the cheese in the recipe?
Can I make a crustless spinach quiche?
How do I know when the quiche is done cooking?
How do I store leftover spinach quiche?