Name: Spinach Lasagna Rolls
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Ingredients: 1 large egg; kosher salt and fresh pepper; 9 tbsp about 3 oz part skim mozzarella cheese, shredded; 2 cups homemade marinara sauce; 15 oz part skim ricotta cheese; 9 uncooked lasagna noodles; 1/2 cup grated Parmesan cheese; 10 oz package frozen chopped spinach

Lasagna Roll Ups

What ingredients do I need to make Lasagna Roll Ups?

Do I need to cook the lasagna noodles before making the roll ups?

Can I make Lasagna Roll Ups ahead of time?

What is the best way to roll up the lasagna noodles with the filling?

Can I use a different type of cheese or meat in my filling?

How do I prevent the Lasagna Roll Ups from drying out?

How long can I store leftover Lasagna Roll Ups?

These EASY Spinach Lasagna Roll ups are totally delicious, perfect for entertaining or serving for weeknight meals. Freezer friendly.

Milk

Eggs

Wheat

Gluten Free

Lactose Free

Vegetarian

gram

eggs

Seasonings

Salt & Pepper

Cheese

part skim shredded mozzarella cheese

Pasta Sauces

milliliter

marinara sauce

ricotta cheese

Pastas & Noodles

lasagna noodle

grated parmesan cheese

Frozen Vegetables

chopped spinach

Selenium

Minerals

Lactose

Carbohydrates

Manganese

Copper

Sodium

Sugar

Calories

Vitamin C

Vitamins

Potassium

Dietary Fiber

Lutein+zeaxanthin

Beta-carotene

Vitamin A

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Vitamin D

Trans fatty acids

Iodine

Added Sugar

Vitamin K

Protein

Iron

Calcium

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Riboflavin (B2)

Thiamin (B1)

Zinc

Phosphorus

Magnesium

Water

Beta-cryptoxanthin

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Lasagna Roll Ups Recipe 

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Keto Lasagna Roll Ups 

Spinach Lasagna Rolls

Dairy

Baking Goods

Pasta, Sauces, Grain

Produce

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