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Spinach Artichoke Dip with Bacon
This Spinach Artichoke Dip with Bacon is a crowd pleaser for game day or any day really! It comes together in a matter of minutes and it's the perfect recipe to add to your holiday entertaining menu too!
4
111
35 min
TOTAL TIME
328
CALORIES
$1.41
PER SERVING
Ingredients
13 INGREDIENTS
8 SERVINGS
1 large shallot
8 oz cream cheese
1/3 cup mayonnaise
1/2 tsp kosher salt
12 oz artichoke hearts
3 cups baby spinach leaves
2/3 cup bacon bits
1/2 tsp pepper
2 tbsp butter
2 cloves garlic
1 tsp italian seasoning
1 cup shredded italian cheese blend
1/3 cup grated parmesan cheese
Directions
11 STEPS
10 min
PREP TIME
25 min
COOK TIME
35 min
TOTAL TIME
View Directions on Beach House Kitchen
Health Info
Macros
8g
CARBS
28g
FAT
11g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
LOW CARB
Contains these allergens
SOYBEANS
MILK
EGGS
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Hot Spinach Artichoke Dip
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Creamy Chicken Spinach Artichoke Dip {Paleo, Whole30, Dairy-Free}
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Chef John's Hot Spinach Artichoke Dip
Frequently Asked Questions
How to prevent Spinach Artichoke Dip from being too watery?
Can Spinach Artichoke Dip be made in advance?
How can I add more flavor to my Spinach Artichoke Dip?
Which cheese works best in Spinach Artichoke Dip?
Can I use fresh spinach instead of frozen in Spinach Artichoke Dip?
Is it necessary to bake Spinach Artichoke Dip?
Why is my Spinach Artichoke Dip grainy?
Can I use marinated artichokes in Spinach Artichoke Dip?
Can I make Spinach Artichoke Dip without cream cheese?
Can I add protein to my Spinach Artichoke Dip?
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