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BROWN EYED BAKER
Spinach Artichoke Dip
This spinach artichoke dip is easy, super cheesy, and perfect for your next party. Serve it with your favorite chips or crackers.
1
3,296
115
40 min
TOTAL TIME
551
CALORIES
$1.69
PER SERVING
Ingredients
13 INGREDIENTS
8 SERVINGS
10 oz frozen spinach
thawed and excess moisture squeezed out
1/4 tsp salt
1/2 cup mayonnaise
6 oz cream cheese
1 tsp crushed red pepper flakes
1 1/2 cups parmesan cheese
divided
1 1/2 cups shredded monterey jack cheese
divided
1/2 cup sour cream
1/4 tsp ground black pepper
14 oz artichoke hearts
drained and finely chopped
1/4 cup heavy cream
1/4 cup milk
2 cloves garlic
Directions
7 STEPS
15 min
PREP TIME
25 min
COOK TIME
40 min
TOTAL TIME
View Directions on BROWN EYED BAKER
Health Info
Macros
8g
CARBS
44g
FAT
28g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
LOW CARB
Contains these allergens
SOYBEANS
MILK
EGGS
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The Best Spinach Artichoke Dip Ever
Frequently Asked Questions
How to prevent Spinach Artichoke Dip from being too watery?
Can Spinach Artichoke Dip be made in advance?
How can I add more flavor to my Spinach Artichoke Dip?
Which cheese works best in Spinach Artichoke Dip?
Can I use fresh spinach instead of frozen in Spinach Artichoke Dip?
Is it necessary to bake Spinach Artichoke Dip?
Why is my Spinach Artichoke Dip grainy?
Can I use marinated artichokes in Spinach Artichoke Dip?
Can I make Spinach Artichoke Dip without cream cheese?
Can I add protein to my Spinach Artichoke Dip?
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