Name: Spinach and Ground Beef Casserole
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Ingredients: 1 cup finely chopped onion; 2 cups shredded mozzarella cheese, divided; ¾ cup French-fried onions; 1 tablespoon minced fresh garlic; 1 lb. ground beef; 4 ounces cream cheese, softened; ½ cup sour cream, at room temperature; ½ cup milk, at room temperature; 1 can condensed cream of mushroom soup, NOT diluted; 2 boxes frozen chopped spinach, thawed and squeezed dry; ½ teaspoon kosher salt

Beef Casserole

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How long does a beef casserole last in the fridge?

This creamy, cheesy Spinach and Ground Beef Casserole is an old-fashioned, easy dinner that's ready for the oven in about 30 minutes!

Milk

Gluten Free

Fresh Vegetables

gram

onion

Cheese

part skim shredded mozzarella cheese

Salad Toppings

fried onions

Seasonings

minced garlic

Red Meat

ground beef

cream cheese

Creams & Creamers

sour cream

milliliter

milk

Soups & Stews

cream of mushroom soup

Frozen Vegetables

chopped spinach

Coarse Salt

Vitamin K

Vitamins

Trans fatty acids

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Riboflavin (B2)

Thiamin (B1)

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Lactose

Carbohydrates

Sugar

Protein

Calories

Water

Cholesterol

Vitamin A

Choline

Dietary Fiber

Vitamin C

Lutein+zeaxanthin

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Beta-carotene

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Spinach and Ground Beef Casserole

Produce

Dairy

Condiment & Toppings

Baking Goods

Meat & Seafood

Meal

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