RECIPESPRODUCTSPANTRYSHOPPING
Half Baked Harvest

Spicy Peanut Noodles with Chili Garlic Oil.

Noodles tossed with a spicy, sweet, and salty peanut sauce, bell peppers, fresh garden basil, and plenty of black pepper with an addicting chili garlic oil spooned over top. Made in under 30 mins.
298
28,105
74
25 min
TOTAL TIME
803
CALORIES
$2.63
PER SERVING
Spicy Peanut Noodles with Chili Garlic Oil.
Ingredients
15 INGREDIENTS
4 SERVINGS
Crushed Red Pepper Flakes
1 tsp crushed red pepper flakes
Toasted Sesame Oil
2 tbsp toasted sesame oil
Gochujang
1 tbsp gochujang
Low Sodium Soy Sauce
1/2 cup low sodium soy sauce
Bell Pepper
2 whole bell pepper
thinly sliced
Garlic
4 cloves garlic
thinly sliced or smashed
Fresh Basil
1/2 cup fresh basil
chopped
Shallots
2 small shallots
thinly sliced
Fresh Ginger
1 in fresh ginger
grated
Rice Noodles
12 oz rice noodles
Fresh Cracked Black Pepper
fresh cracked black pepper
Creamy Peanut Butter
1/2 cup creamy peanut butter
Rice Vinegar
2 tbsp rice vinegar
Peanut Oil
1/3 cup peanut oil
Honey
1 tsp honey
Directions
15 STEPS
15 min
PREP TIME
10 min
COOK TIME
25 min
TOTAL TIME
View Directions on Half Baked Harvest
Health Info
Macros
94g
CARBS
43g
FAT
11g
PROTEIN
Allowed on these diets
LACTOSE FREE
MEDITERRANEAN
VEGETARIAN
VEGAN
Contains these allergens
PEANUTS
SOYBEANS
WHEAT