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Spicy Olive Oil Tortilla Chips
These chips would go perfectly with hummus, salsa, a hearty soup, stew or simply on their own.
15 min
TOTAL TIME
79
CALORIES
$0.46
PER SERVING
Ingredients
4 INGREDIENTS
4 SERVINGS
1 tsp salt
1 whole serrano pepper
2 whole whole wheat tortillas
1/2 cup extra virgin olive oil
Directions
8 STEPS
5 min
PREP TIME
10 min
COOK TIME
15 min
TOTAL TIME
View Directions on Honest Cooking
Health Info
Macros
11g
CARBS
30g
FAT
2g
PROTEIN
Allowed on these diets
MEDITERRANEAN
VEGETARIAN
VEGAN
Contains these allergens
WHEAT
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Frequently Asked Questions
How can I prevent tortilla chips from getting soggy when making nachos?
Can I bake tortilla chips instead of frying?
How can I evenly distribute toppings on tortilla chips for nachos?
Are tortilla chips gluten-free?
Can I use tortilla chips for breadcrumb replacement?
Why do my homemade tortilla chips turn out hard not crispy?
What can I do with leftover tortilla chips?
Can I fry tortilla chips in olive oil?
How can I add flavor to plain tortilla chips?
Can tortilla chips be used as a base for a casserole?
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