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Spicy Kimchi Miso Soup
If you like your soup extra spicy, add a bit more gochujang or even a bit of the kimchi juice for an additional kick.
10
1,161
29
226
CALORIES
$3.01
PER SERVING
Ingredients
8 INGREDIENTS
4 SERVINGS
1/2 cup silken tofu
cut into \u00bd-inch pieces
2 tbsp gochujang
1 pc kombu
3x5-inch piece
2/3 cup kimchi
chopped
sesame seeds & toasted sesame oil
3/4 oz bonito flakes
4 large eggs
room temperature
1/4 cup miso
Directions
18 STEPS
View Directions on Bon Appétit
Health Info
Macros
11g
CARBS
12g
FAT
16g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
EGGS
FISH
SOYBEANS
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Umami-Rich Vegetable Miso Soup
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Loaded Miso Soup Recipe
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Miso Soup with Shrimp and Tofu
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1 hr 35 min
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Superfood Miso Soup
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2
Egg and Spinach Miso Soup
11
45 min
1
Vegan Miso Soup
13
25 min
Miso Soup Recipe
8
35 min
1
Miso Soup with Shiitake Mushrooms and Bok Choy
Frequently Asked Questions
What is miso soup made of?
What are some optional ingredients for miso soup?
How do I make miso soup?
What are some health benefits of miso soup?
How long can I store miso soup?
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