Name: Spicy Cheesy Artichoke Dip
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: ½ cup grated Roth Swedish-style Fontina; 1 8-ounce package cream cheese; 1 tablespoon fresh lemon juice; kosher or coarse salt; 3 scallions; ½ cup whole milk cream; freshly ground black pepper; 3 tablespoons minced fresh flat-leaf parsley; ½ cup grated Roth Sriracha Gouda; 1 teaspoon finely grated lemon zest; 2 cans artichoke hearts

Artichoke Dip

Can you make spinach artichoke dip ahead of time?

Everyone loves an artichoke dip and this chunky one has both cheesiness and a little kick.

Milk

Vegetarian

Mediterranean

Low Carb

Gluten Free

Cheese

gram

fontina cheese

cream cheese

Juice

milliliter

lemon juice

Seasonings

Coarse Salt

Fresh Vegetables

green onion

whole milk

black pepper

fresh parsley

gouda cheese

Fresh Fruit

lemon

Canned Vegetables

artichoke hearts

Vitamin A

Vitamins

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin K

Vitamin B6

Choline

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Lycopene

Cholesterol

Trans fatty acids

Selenium

Alpha-carotene

Beta-cryptoxanthin

Lactose

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Spicy Cheesy Artichoke Dip

Dairy

Beverages

Baking Goods

Produce

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