Name: Spicy Barbecue Sauce
Prep time: 10 min
Cook time: 240 min
Total time: 250 min
Ingredients: 1 cups chopped celery; 1 1/4 cups white vinegar; 1 T. dry mustard; 12 lbs tomatoes for tomato puree; 1/4 t. red pepper flakes; 1/2 t. black pepper - fresh ground is best; 2 pc. jalapeno peppers, seeded and chopped; 1 cups chopped onions; 3/4 cups lightly packed brown sugar; 2 cloves garlic, finely chopped; 3/4 cups chopped seeded green bell peppers; 1 T. paprika; 1/2 t. kosher salt

barbecue sauce

Should I marinate meat in barbecue sauce?

Can I use barbecue sauce instead of tomato sauce in recipes?

Why does my barbecue sauce taste burnt when I grill with it?

What can I add to basic barbecue sauce to make it special?

How can I reduce the sweetness of store-bought barbecue sauce?

Can barbecue sauce be used as a dipping sauce?

What else can I do with barbecue sauce besides grilling?

Is it healthy to cook with barbecue sauce?

My barbecue sauce is too acidic, what can I do?

Can I add barbecue sauce to my vegetarian dishes?

This sauce has the great flavors of a classic mop sauce you would use to baste your chicken or ribs.

Gluten Free

Lactose Free

Vegetarian

Vegan

Fresh Vegetables

gram

celery

Vinegar

milliliter

white vinegar

Seasonings

dry mustard

tomato

red pepper flakes

black pepper

jalapeno

Diced Onion

Sugars & Sweeteners

brown sugar

garlic

green bell pepper

paprika

salt

Riboflavin (B2)

Vitamins

Thiamin (B1)

Choline

Dietary Folate Equivalents

Vitamin K

Sugar

Carbohydrates

Lycopene

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Protein

Water

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Beta-cryptoxanthin

Manganese

Minerals

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Lutein+zeaxanthin

Calcium

Vitamin C

Dietary Fiber

Alpha-carotene

Beta-carotene

Selenium

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