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tantalisemytastebuds.com
Spiced Boiled fruit cake
This old fashioned alcohol free spiced boiled fruit cake is a moist, dark rich fruit cake recipe that is delicious for afternoon tea or served with custard for dessert.
23
142
1 hr 45 min
TOTAL TIME
430
CALORIES
$1.12
PER SERVING
Ingredients
17 INGREDIENTS
24 SERVINGS
7 1/8 g glace cherries
3 1/2 g walnuts
1 1/8 g dried fruit mix
11 g sugar
3 1/2 g glace figs
3/8 ml ginger powder
1/4 ml mixed spice powder
2/3 ml baking powder
1 1/8 g cake flour
2 ml vegetable oil
3/8 ml cinnamon powder
17 ml water
3/4 ml mixed citrus peel
6 large eggs
1 1/8 g butter
3 1/2 g glace ginger
1/3 ml baking soda
Directions
10 STEPS
30 min
PREP TIME
1 hr 15 min
COOK TIME
1 hr 45 min
TOTAL TIME
View Directions on tantalisemytastebuds.com
Health Info
Macros
52g
CARBS
23g
FAT
5g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
TREE NUTS
WHEAT
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Frequently Asked Questions
What is fruit cake?
What ingredients do I need to make a fruit cake?
Can I use fresh fruits instead of dried or candied fruits?
Do I need to soak the fruits in alcohol before adding them to the cake?
What is the best way to mix the batter for fruit cake?
What is the best way to bake a fruit cake?
Can I make substitutions for certain ingredients in the recipe?
How should I store the fruit cake?
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