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Spagetti Bolognese
Traditional spaghetti Bolognese is easy to make has a perfect balance of flavors. You'll love this classic Italian meat sauce!
6
29,591
17
1 hr 10 min
TOTAL TIME
664
CALORIES
$2.19
PER SERVING
Ingredients
15 INGREDIENTS
5 SERVINGS
1 whole onion
5/8 lbs ground beef
1 whole carrot
fresh parsley
6 oz ground italian sausage
parmesan cheese
salt and pepper
1 tsp fresh sage
1 tsp fresh rosemary
1 stalk celery
1 cup red wine
12 oz spaghetti
18 oz ground/crushed tomatoes
2 cloves garlic
2 tbsp olive oil
Directions
9 STEPS
10 min
PREP TIME
1 hr
COOK TIME
1 hr 10 min
TOTAL TIME
View Directions on The Cozy Cook
Health Info
Macros
65g
CARBS
27g
FAT
27g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is Bolognese sauce?
What kind of meat should I use for Bolognese?
What other ingredients are typically used in Bolognese?
How do I make Bolognese sauce?
What kind of pasta should I serve with Bolognese?
Can I make Bolognese ahead of time?
Can I make Bolognese vegetarian or vegan?
How can I thicken or thin out my Bolognese sauce?
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