Name: Soy Sauce Fried Noodles
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 2 large eggs; 1 bunch scallions pieces; 2 tbsp thick soy sauce - see note; 1/2 inch ginger; 1 tbsp dark soy sauce; 1/2 tbsp sugar; 1/2 lb Chinese egg noodles; 1 clove garlic; 2 tbsp vegetable oil; 1/2 tsp sesame oil

A simple and classic Chinese stir-fry that focuses on two key ingredients: good egg noodles, and good soy sauce.

Eggs

Wheat

Soybeans

Vegetarian

Lactose Free

gram

eggs

Fresh Vegetables

green onion

Sauces

milliliter

soy sauce

fresh ginger

Sugars & Sweeteners

sugar

Pastas & Noodles

asian egg noodle

garlic

Oils

vegetable oil

sesame oil

Total monounsaturated fatty acids

Calories

Dietary Folate Equivalents

Vitamin B6

Vitamins

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Water

Cholesterol

Lutein+zeaxanthin

Beta-cryptoxanthin

Beta-carotene

Vitamin A

Vitamin C

Vitamin D

Trans fatty acids

Folic Acid (B9)

Saturated Fat

Vitamin K

Choline

Total polyunsaturated fatty acids

Soy Sauce Fried Noodles

Dairy

Produce

Condiment & Toppings

Baking Goods

Pasta, Sauces, Grain

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