Name: Soy Sauce Fried Noodles
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 2 large eggs; 2 tbsp thick soy sauce - see note; 1 bunch scallions pieces; 1 clove garlic; 1/2 tbsp sugar; 1/2 tsp sesame oil; 1 tbsp dark soy sauce; 2 tbsp vegetable oil; 1/2 lb Chinese egg noodles; 1/2 inch ginger

A simple and classic Chinese stir-fry that focuses on two key ingredients: good egg noodles, and good soy sauce.

Eggs

Wheat

Soybeans

Vegetarian

gram

eggs

Sauces

milliliter

soy sauce

Fresh Vegetables

green onion

garlic

Sugars & Sweeteners

sugar

Oils

sesame oil

vegetable oil

Pastas & Noodles

asian egg noodle

fresh ginger

Vitamin D

Vitamins

Cyanocobalamin (B12)

Trans fatty acids

Folic Acid (B9)

Saturated Fat

Vitamin K

Choline

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Calories

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Water

Cholesterol

Lutein+zeaxanthin

Beta-cryptoxanthin

Iodine

Vitamin A

Beta-carotene

Vitamin C

Soy Sauce Fried Noodles

Dairy

Condiment & Toppings

Produce

Baking Goods

Pasta, Sauces, Grain

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Soy Sauce Fried Noodles

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