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Southwestern Black Bean, Quinoa and Mango Medley
This healthy Southwestern Black Bean, Quinoa and Mango Salad is delicious, a great way to get more vegetables and plant-based foods to your diet.
51
8,238
856
35 min
TOTAL TIME
650
CALORIES
$1.43
PER SERVING
Ingredients
14 INGREDIENTS
4 SERVINGS
1/2 cup fresh cilantro
chopped
1 cup fresh corn
1/2 tsp chili powder
1/4 cup red onion
finely chopped
1 medium lemon
juiced
2 cloves garlic
minced
1 cup fresh mango
chopped
1 small red bell pepper
chopped
1 cup cooked quinoa
according to package directions
1/2 tsp ground cumin
1/4 tsp ground turmeric
15 oz canned black beans
no salt added, rinsed and drained
1 1/2 tbsp extra virgin olive oil
1 small jalapeño pepper
seeded and finely diced
Directions
4 STEPS
15 min
PREP TIME
20 min
COOK TIME
35 min
TOTAL TIME
View Directions on Skinnytaste
Health Info
Macros
112g
CARBS
10g
FAT
31g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
VEGAN
1 Recipe for Southwest Vegetable Bowl
13
30 min
Vegan Southern Bowls
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