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The Gracious Wife

Southern Sausage Gravy

This is the BEST Southern Sausage Gravy, made from scratch and ready in under 30 minutes! Creamy country-style sausage gravy is perfect served over warm split buttermilk biscuits. One of our favorite breakfast recipes of all times!
17
58
30 min
TOTAL TIME
163
CALORIES
$0.34
PER SERVING
Southern Sausage Gravy
Ingredients
5 INGREDIENTS
12 SERVINGS
White Pepper
1/4 tsp white pepper
Salt & Pepper
salt & pepper
to taste
Flour
1/3 cup flour
Ground Pork Sausage
1 lb ground pork sausage
Milk
3 cups milk
Directions
10 STEPS
5 min
PREP TIME
25 min
COOK TIME
30 min
TOTAL TIME
View Directions on The Gracious Wife
Health Info
Macros
6g
CARBS
11g
FAT
7g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
Can I use gluten-free flour for my sausage gravy?
What type of sausage should I use for sausage gravy?
How do I make my sausage gravy thicker?
Can I make sausage gravy ahead of time?
Can I freeze sausage gravy?
What else can I add to my sausage gravy for more flavor?
Can I use milk substitutes in my sausage gravy?
Why is my sausage gravy lumpy?
Can I use sausages with fillings for my sausage gravy?
What can I serve my sausage gravy with?