Name: Southern Coconut Cake
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Ingredients: 1 tablespoon coconut flavoring; 4 cups powdered sugar; 1 cup unsalted butter; 1 cup of the Cream Cheese Buttercream Frosting; 2 ⅓ cups granulated sugar; 3 cups cake flour; 1 cup heavy whipping cream; ½ teaspoon salt; 1 ½ cup unsweetened full fat coconut milk; 8 ounces cream cheese; 1 cup flaked or shredded coconut; 5 large egg whites; ½ cup unsalted butter; 4 ½ teaspoons baking powder; 1 teaspoon coconut flavoring; 1-3 tablespoons unsweetened coconut milk or whole milk

Coconut Cake

What ingredients do I need to make a Coconut Cake?

Can I use other types of milk instead of coconut milk?

What is the best way to shred coconut for the cake?

How do I prevent the cake from sticking to the pan?

This southern coconut layer cake has light and tender coconut cake layers, a creamy coconut filling, and coconut cream cheese frosting. It's a coconut lover's dream come true!

Milk

Eggs

Wheat

Vegetarian

Extracts

milliliter

coconut extract

Sugars & Sweeteners

gram

powdered sugar

Butter & Margarine

unsalted butter

Frosting & Decorating

frosting

sugar

Flour & Meal

cake flour

Creams & Creamers

heavy cream

Seasonings

salt

Canned & Dry Milk

canned unsweetened coconut milk

Cheese

cream cheese

Baking Additives

unsweetened shredded coconut

egg whites

Rising Agents

baking powder

Non Dairy Milk

unsweetened coconut milk

Dietary Fiber

Carbohydrates

Sugar

Trans fatty acids

Total polyunsaturated fatty acids

Riboflavin (B2)

Vitamins

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Total monounsaturated fatty acids

Potassium

Minerals

Sodium

Copper

Manganese

Selenium

Vitamin K

Thiamin (B1)

Folic Acid (B9)

Beta-carotene

Vitamin A

Lutein+zeaxanthin

Vitamin C

Lactose

Calcium

Iron

Dietary Folate Equivalents

Magnesium

Phosphorus

Protein

Cholesterol

Saturated Fat

Water

Calories

Zinc

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Southern Coconut Cake

Baking Goods

Dairy

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Southern Coconut Cake

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