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Southern Buttermilk Pie
One of the creamiest mixtures of gooey sour and sweet, this Southern buttermilk pie is a family staple meant for every dinner gathering and holiday.
3
34
1 hr 15 min
TOTAL TIME
382
CALORIES
$0.52
PER SERVING
Ingredients
9 INGREDIENTS
8 SERVINGS
3 large eggs
1 tbsp cornstarch
2 tbsp all purpose flour
1 whole 8 inch pie crust
1 1/2 cups granulated sugar
1/2 tsp salt
1/2 cup unsalted butter
1 cup buttermilk
2 tsp vanilla extract
Directions
13 STEPS
15 min
PREP TIME
1 hr
COOK TIME
1 hr 15 min
TOTAL TIME
View Directions on Black Peoples Recipes
Health Info
Macros
50g
CARBS
20g
FAT
4g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is Buttermilk Pie?
What ingredients do I need to make Buttermilk Pie?
Can I make Buttermilk Pie without a pie crust?
What is the best way to mix the ingredients for Buttermilk Pie?
How long do I need to bake Buttermilk Pie?
Can I make adjustments to the recipe to fit my personal taste or dietary preferences?
What is the best way to store leftover Buttermilk Pie?
What are some common mistakes to avoid when making Buttermilk Pie?
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