Name: Sour Cream Apple Pie
Prep time: 30 min
Cook time: 60 min
Total time: 150 min
Ingredients: ½ teaspoon salt; 1 cup sour cream; ¾ cup granulated sugar; Pinch salt; ½ cup packed light or dark brown sugar; 2 large eggs; ¼ cup unsalted butter; ½ cup all-purpose flour; ¼ cup all-purpose flour; 5 cups apples; 1 teaspoon ground cinnamon; 2 tablespoons water; 1 teaspoon vanilla extract; ½ cup unsalted butter; 1 ¼ cups all-purpose flour

Apple Pie

What type of apples should I use for apple pie?

How do I prevent the crust from becoming soggy?

Can I use a sugar substitute for the filling?

A non-traditional apple pie with a tart creamy filling and streusel topping.

Milk

Eggs

Wheat

Vegetarian

Seasonings

gram

salt

Creams & Creamers

sour cream

Sugars & Sweeteners

sugar

brown sugar

eggs

Butter & Margarine

unsalted butter

Flour & Meal

all purpose flour

Fresh Fruit

apple

ground cinnamon

Water

milliliter

water

Extracts

vanilla extract

Calories

Folic Acid (B9)

Vitamins

Protein

Dietary Fiber

Carbohydrates

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Phosphorus

Potassium

Manganese

Vitamin A

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Lactose

Magnesium

Sodium

Zinc

Copper

Selenium

Vitamin D

Beta-cryptoxanthin

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Enjoy the classic flavors of an Apple Crumb Pie with this easy-to-follow recipe. Made with a buttery, flaky crust and a sweet, cinnamon-spiced apple filling, this pie is sure to be a hit. Topped with a crumbly streusel, this delicious dessert is the perfect way to finish off any meal.

Apple Crumb Pie

A favorite pie you have always known and loved now makes it's own crust.

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Sour Cream Apple Pie

Baking Goods

Dairy

Produce

Beverages

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Sour Cream Apple Pie

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