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Soul-Warming Chicken Ramen
This soul-warming chicken ramen boasts a rich, flavorful broth, tender chicken, ramen noodles, and delightful toppings to satisfy your cravings. With a preparation time of under 20 minutes, your ramen fix is closer than you think!
1
30 min
TOTAL TIME
710
CALORIES
$3.02
PER SERVING
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Ingredients
16 INGREDIENTS
6 SERVINGS
3 cups chopped cooked chicken
Directions
8 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
1
Heat vegetable oil in a Dutch oven or large pot over medium heat and add minced garlic and ground ginger
2
Sauté until garlic starts to turn golden brown.
3
Add the chicken stock, soy sauce, chili garlic sauce, brown sugar, sake, and rice vinegar, and bring to a simmer for 10 minutes.
4
While the broth simmers, cook the dried ramen noodles according to package directions, discarding the seasoning packets.
5
Drain the noodles and divide them among 6 individual bowls.
6
Ladle the broth over the noodles.
7
Top the ramen with cooked chopped chicken, green onions, a soft-boiled egg, and a drizzle of sesame oil.
8
Garnish with sesame seeds and a drizzle of sriracha sauce, if desired.
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Health Info
Macros
58g
CARBS
29g
FAT
48g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
SOYBEANS
EGGS
WHEAT
5 Recipes for Chicken Ramen
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