Name: Soft and Chewy Molasses Cookies
Prep time: 10 min
Cook time: 11 min
Total time: 21 min
Ingredients: 1 teaspoon pure vanilla extract; 1/4 teaspoon kosher salt; 1 teaspoon ground ginger; 1/4 teaspoon ground allspice; 11 1/4 ounces all-purpose flour; 1/4 teaspoon ground black pepper; 2 1/2 ounces dark brown sugar; 1/2 cup molasses; 1 large egg yolk; 2 1/2 ounces granulated sugar , plus 1/2 cup for dipping; 1 teaspoon baking soda; 6 ounces unsalted butter; 1/2 teaspoon ground cloves; 2 teaspoons ground cinnamon

Molasses Cookie

What ingredients are needed to make molasses cookies?

Can I substitute ingredients in a molasses cookie recipe?

How do I make molasses cookies soft and chewy?

What is the best way to store molasses cookies?

What are some common mistakes to avoid when making molasses cookies?

What equipment do I need to make molasses cookies?

How can I adjust the texture of molasses cookies?

These soft molasses cookies are a great choice for parties and cookie exchanges! Molasses gives the cookies an incredible texture that lasts for days.

Milk

Eggs

Wheat

Vegetarian

Extracts

milliliter

vanilla extract

Seasonings

gram

Coarse Salt

ground ginger

ground allspice

Flour & Meal

all purpose flour

black pepper

Sugars & Sweeteners

dark brown sugar

molasses

eggs

sugar

Rising Agents

baking soda

Butter & Margarine

unsalted butter

ground clove

ground cinnamon

Vitamin K

Vitamins

Carbohydrates

Alpha-carotene

Vitamin A

Lycopene

Beta-carotene

Zinc

Minerals

Sodium

Manganese

Copper

Vitamin D

Sugar

Calories

Dietary Folate Equivalents

Selenium

Calcium

Dietary Fiber

Protein

Water

Cholesterol

Vitamin C

Trans fatty acids

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Potassium

Phosphorus

Magnesium

Iron

Lutein+zeaxanthin

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Beta-cryptoxanthin

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Giant Molasses Cookies

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Best Ever Molasses Cookies

Soft and Chewy Molasses Cookies

Baking Goods

Dairy

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