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Smashed Avocado Toast With Egg
This filling smashed avocado toast with egg is one of the best brunch recipes out there. Our easy breakfast recipe will keep you fueled all day long.
214
26
10 min
TOTAL TIME
281
CALORIES
$1.61
PER SERVING
Ingredients
7 INGREDIENTS
4 SERVINGS
1 tbsp lemon juice
4 whole hard-boiled eggs
peeled and sliced
1 whole avocado
ripe
1 bunch radishes
thinly sliced
4 slices bread
toasted
kosher salt and pepper
to taste
chopped fresh chives and sesame seeds
for serving
Directions
2 STEPS
View Directions on Good Housekeeping
Health Info
Macros
26g
CARBS
14g
FAT
12g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
EGGS
WHEAT
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Frequently Asked Questions
What is avocado toast?
What ingredients do I need to make avocado toast?
How do I select a ripe avocado?
What's the best type of bread to use for avocado toast?
Should I mash the avocado or slice it for avocado toast?
What are some tips for preventing my avocado from turning brown?
Can I make avocado toast ahead of time?
Are there any good substitutions for avocado in avocado toast?
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