Name: Slow Cooker Vegan Chili
Prep time: 15 min
Cook time: 240 min
Total time: 255 min
Ingredients: 14 oz diced tomatoes; 1 tsp chili powder; olive oil; 1 clove garlic; 1 red bell pepper; 1 onion; 15 oz black beans; 1 jalapeno; 15 oz red kidney beans; black pepper; 32 oz crushed tomatoes

This vegan chili is packed with flavor and loaded with protein. Let it cook all day in the slow cooker, and it's ready for dinner when you are! 

Vegetarian

Mediterranean

Vegan

Canned Vegetables

gram

diced tomato

Seasonings

chili powder

Oils

milliliter

olive oil

Fresh Vegetables

garlic

red bell pepper

onion

Beans & Legumes

black beans

jalapeno

kidney beans

black pepper

crushed tomatoes

Lycopene

Vitamins

Vitamin E

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Sodium

Minerals

Potassium

Iron

Calcium

Calories

Vitamin A

Zinc

Phosphorus

Magnesium

Sugar

Carbohydrates

Dietary Fiber

Protein

Water

Vitamin C

Lutein+zeaxanthin

Beta-cryptoxanthin

Alpha-carotene

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Vitamin K

Slow Cooker Vegan Chili

Produce

Baking Goods

https://s3.amazonaws.com/grocery-project/recipe_images/Slow-Cooker-Vegan-Chili-1510941

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