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Delish

Slow-Cooker Sausage and White Bean Soup

Nothing will beat the winter blues like this Slow-Cooker Sausage and White Bean Soup from Delish.com.
12
8,627
1,457
7 hr 20 min
TOTAL TIME
584
CALORIES
$1.56
PER SERVING
Slow-Cooker Sausage and White Bean Soup
Ingredients
15 INGREDIENTS
8 SERVINGS
Canned White Beans
2 cans canned white beans
Andouille Sausage
4 whole andouille sausage
sliced
Kale
1/2 lbs kale
cut into bite-sized pieces
Bay Leaves
2 whole bay leaves
Garlic
2 cloves garlic
minced
Fresh Thyme
2 sprigs fresh thyme
Onion
1/2 whole onion
finely chopped
Water
1 cup water
Kosher Salt
kosher salt
Carrots
3 medium carrots
peeled and sliced
Celery
2 stalks celery
sliced
Freshly Ground Black Pepper
freshly ground black pepper
Extra Virgin Olive Oil
1 tbsp extra virgin olive oil
Freshly Grated Parmesan
freshly grated parmesan
for serving
Low Sodium Chicken Broth
4 cups low sodium chicken broth
Directions
10 STEPS
10 min
PREP TIME
7 hr 10 min
COOK TIME
7 hr 20 min
TOTAL TIME
View Directions on Delish
Health Info
Macros
73g
CARBS
15g
FAT
42g
PROTEIN
Allowed on these diets
GLUTEN FREE
Contains these allergens
MILK
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Frequently Asked Questions
What are some introductory questions someone new to cooking would ask when making bean soup?
What kind of beans should I use for bean soup, and how do I prepare them?
What are some cooking techniques, equipment, tips, and tricks that can be used when making bean soup?
Can I make substitutions for personal taste or dietary preferences when making bean soup?
How can I adjust the consistency, texture, or outcome of the bean soup?
What are some common mistakes to avoid when making bean soup?
How should leftover bean soup be stored, and can it be used for meal prep?