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Slow Cooker Pot Roast Beef Stroganoff
Slow Cooker Pot Roast Beef Stroganoff is the ultimate comfort food with tender, shredded chuck roast, creamy sour cream mushroom sauce and egg noodles.
7
63,011
209
8 hr 15 min
TOTAL TIME
693
CALORIES
$2.69
PER SERVING
Ingredients
14 INGREDIENTS
10 SERVINGS
1/2 tsp coarse ground black pepper
1/2 cup sour cream
1 tsp paprika
8 oz crimini mushrooms
1 tsp dried thyme
16 oz egg noodles
1 tbsp worcestershire sauce
1 tbsp dijon mustard
1 tsp kosher salt
3 cloves garlic
2 tbsp vegetable oil
1 whole yellow onion
2 cups beef broth
4 lbs boneless chuck roast
Directions
10 STEPS
15 min
PREP TIME
8 hr
COOK TIME
8 hr 15 min
TOTAL TIME
View Directions on Dinner Then Dessert
Health Info
Macros
35g
CARBS
40g
FAT
44g
PROTEIN
Contains these allergens
EGGS
WHEAT
MILK
FISH
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Savory Beef Stroganoff Skillet
Frequently Asked Questions
What is beef stroganoff?
What kind of wine can I use in beef stroganoff?
Can I add ketchup to beef stroganoff?
What kind of beef should I use for beef stroganoff?
How do I make the sour cream sauce for beef stroganoff?
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