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Slow Cooker Mississippi Pot Roast

Easy slow cooker Mississippi roast recipe made with 5 simple ingredients. This crockpot Mississippi pot roast is best served over mashed potatoes or can be used as roast sandwiches. 
19
30,386
307
8 hr 10 min
TOTAL TIME
496
CALORIES
$2.26
PER SERVING
Slow Cooker Mississippi Pot Roast
Ingredients
5 INGREDIENTS
8 SERVINGS
Butter
1/4 cup butter
Au Jus Gravy Mix
1 packet au jus gravy mix
Ranch Dressing Mix
1 packet ranch dressing mix
Chuck Roast
3 lbs chuck roast
Pepperoncini Peppers
6 whole pepperoncini peppers
Directions
5 STEPS
10 min
PREP TIME
8 hr
COOK TIME
8 hr 10 min
TOTAL TIME
View Directions on One Pot Recipes
Health Info
Macros
5g
CARBS
37g
FAT
32g
PROTEIN
Allowed on these diets
MEDITERRANEAN
KETO
LOW CARB
Contains these allergens
WHEAT
MILK
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Frequently Asked Questions
What is Mississippi Pot Roast?
What cut of meat is best for Mississippi Pot Roast?
Do I need to sear the meat before cooking?
Can I use a different type of dressing mix or gravy mix?
Can I make this recipe in the oven instead of a slow cooker?
How do I prevent the roast from becoming too dry?
How long should I cook Mississippi Pot Roast in a slow cooker?
How do I store leftover Mississippi Pot Roast?