Name: Slow Cooker Italian Chicken and Noodles
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Ingredients: 6 ounces egg noodles; salt, pepper, and garlic powder; 1/2 pound carrots, sliced; 1 teaspoon oregano; 1 tablespoon olive oil, divided; 1 1/2 teaspoon thyme; 1 large yellow onion, sliced thin; 1 can Bush's Reduced Sodium Cannellini Beans, drained and rinsed; 1 1/2 pounds boneless, skinless chicken thighs, each cut into quarters; 1 cup frozen peas; 28 ounces chicken broth; 28 ounces Italian style diced tomatoes

Chicken and Noodles

What ingredients do I need for Chicken and Noodles?

Do I need to marinate the chicken before cooking?

Can I use other vegetables in the recipe?

How do I prevent the noodles from getting too mushy?

This recipe for Slow Cooker Italian Chicken and Noodles is completely perfect for a busy, chilly evening. It takes no time at all to prepare and it absolutely hit the spot as simple comfort food.

Eggs

Wheat

Lactose Free

Pastas & Noodles

gram

wide egg noodle

Seasonings

garlic powder

Fresh Vegetables

carrot

dried oregano

Oils

milliliter

olive oil

fresh thyme

yellow onion

Beans & Legumes

cannellini beans

Poultry

boneless chicken thigh

green peas

Stocks & Broths

chicken broth

Canned Vegetables

diced tomato

Vitamin D

Vitamins

Folic Acid (B9)

Iron

Minerals

Cholesterol

Niacin (B3)

Dietary Folate Equivalents

Dietary Fiber

Carbohydrates

Beta-cryptoxanthin

Sugar

Protein

Calories

Sodium

Zinc

Copper

Manganese

Potassium

Saturated Fat

Calcium

Vitamin A

Vitamin C

Water

Trans fatty acids

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Lutein+zeaxanthin

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Slow Cooker Italian Chicken and Noodles

Pasta, Sauces, Grain

Baking Goods

Produce

Meat & Seafood

Meal

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