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Two Peas and Their Pod
Slow Cooker Italian Beef Sandwiches
Slow Cooker Italian Beef Sandwiches- tender, slow cooked beef with Italian seasonings, and pepperoncini served on a toasted bun with melted provolone cheese and tangy giardiniera. This is basically the ultimate sandwich!
3
1,584
39
8 hr 10 min
TOTAL TIME
651
CALORIES
$2.86
PER SERVING
Ingredients
19 INGREDIENTS
8 SERVINGS
1 tsp onion powder
14 1/2 oz beef broth
3 cloves garlic
3 lbs chuck roast
1/8 tsp crushed red pepper flakes
1 tsp dried parsley
2 tsp dried basil
provolone cheese slices
kosher salt and black pepper
to taste
1 tbsp olive oil
1/2 whole yellow onion
1/2 whole red bell pepper
1 tsp dried oregano
8 oz giardiniera
1/3 cup pepperoncini
8 oz sliced pepperoncini
1 tsp dried thyme
hoagie buns
softened butter
Directions
23 STEPS
10 min
PREP TIME
8 hr
COOK TIME
8 hr 10 min
TOTAL TIME
View Directions on Two Peas and Their Pod
Health Info
Macros
11g
CARBS
49g
FAT
37g
PROTEIN
Allowed on these diets
GLUTEN FREE
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is a Beef Sandwich?
What type of bread is best for a Beef Sandwich?
What cuts of beef are best for a Beef Sandwich?
How should I prepare the beef for a Beef Sandwich?
What toppings can I add to a Beef Sandwich?
How do I prevent a Beef Sandwich from becoming soggy?
Can I make a Beef Sandwich ahead of time?
How should I store leftover Beef Sandwiches?
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