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Pass the Sushi
Slow Cooker Hawaiian Pulled Pork Sandwiches
Enjoy a taste of the islands with these easy and delicious slow cooker Hawaiian Pulled Pork Sandwiches, perfect for a laid-back weeknight meal that the whole family will love.
6
31,713
28
8 hr 15 min
TOTAL TIME
1345
CALORIES
$3.34
PER SERVING
Ingredients
16 INGREDIENTS
4 SERVINGS
2 tbsp canola oil
3 1/2 lbs pork shoulder
1 tsp salt
1/4 cup soy sauce
1 tbsp paprika
1/2 cup brown sugar
6 oz pineapple juice
1 tsp pepper
1 medium onion
chopped
8 whole hamburger rolls
1/2 cup teriyaki sauce
1 cup chili sauce
2 whole garlic
chopped
2 whole carrots
chopped
1 tsp fresh ginger
chopped
1/2 cup chicken broth
Directions
11 STEPS
15 min
PREP TIME
8 hr
COOK TIME
8 hr 15 min
TOTAL TIME
View Directions on Pass the Sushi
Health Info
Macros
132g
CARBS
47g
FAT
101g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
WHEAT
SOYBEANS
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Frequently Asked Questions
What cut of pork should I use for pulled pork?
How should I season the pork?
What is the best cooking method for pulled pork?
How do I know when the pork is done cooking?
What type of bun is best for pulled pork sandwiches?
What toppings can I add to my pulled pork sandwich?
How can I store leftover pulled pork?
What can I do if my pulled pork turns out dry?
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