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Well Plated
Slow Cooker Creamy Chicken and Wild Rice Soup
Slow Cooker Creamy Chicken and Wild Rice Soup. A delicious and healthy chicken wild rice soup recipe made easy in the crock pot! For suggested Instant Pot method, see the blog post above.
18
5,399
739
8 hr
TOTAL TIME
536
CALORIES
$1.79
PER SERVING
Ingredients
14 INGREDIENTS
6 SERVINGS
3 medium carrots
1/4 tsp black pepper
2 tsp poultry seasoning
2 tbsp unsalted butter
2 3/4 cups 2% milk
5 cups low-sodium chicken stock
1/2 tsp kosher salt
1/3 cup all-purpose flour
3 stalks celery
1 1/2 lbs boneless skinless chicken breasts
trimmed of excess fat
1/2 medium yellow onion
1 cup wild rice
uncooked
2 tsp extra-virgin olive oil
1 small russet potato
Directions
20 STEPS
20 min
PREP TIME
7 hr 40 min
COOK TIME
8 hr
TOTAL TIME
View Directions on Well Plated
Health Info
Macros
48g
CARBS
21g
FAT
38g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What ingredients do I need to make Chicken and Rice Soup?
Do I need to cook the chicken before adding it to the soup?
What type of rice should I use for Chicken and Rice Soup?
Can I use frozen vegetables in my soup?
How long should I cook the soup for?
How can I thicken my soup?
How do I store leftovers?
Can I add other ingredients to my soup?
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