Name: Slow Cooker Coconut Curried Eggplant
Prep time: 15 min
Cook time: 235 min
Total time: 250 min
Ingredients: 1 6 oz can of tomato paste; 4 cups chopped eggplant (peeled, if desired); 4 cups chopped zucchini (or more eggplant); ¼ teaspoon cayenne pepper; 1 tablespoon curry powder; chopped fresh parsley or cilantro for garnish; 1 medium yellow onion; 4 cloves garlic, minced; 1 15 oz can coconut milk; 1 tablespoon garam marsala; ¼ teaspoon cumin; 1 teaspoon salt; ¼ cup vegetable broth (optional)

Coconut Curry

What ingredients do I need to make Coconut Curry?

Can I substitute the curry powder with other spices?

How do I prevent the coconut milk from separating?

How can I adjust the spiciness of the curry?

What are some good sides to serve with Coconut Curry?

Eggplant and zucchini slow cooked in a creamy tomato sauce with Indian spices. Easy, healthy, vegan and gluten-free. Serve with cauliflower rice for a veggie packed meal!

Vegetarian

Mediterranean

Vegan

Canned Vegetables

gram

tomato paste

Fresh Vegetables

eggplant

zucchini

Seasonings

cayenne pepper

curry powder

fresh parsley

yellow onion

garlic

Non Dairy Milk

milliliter

coconut milk

garam masala

ground cumin

salt

Stocks & Broths

vegetable broth

Beta-cryptoxanthin

Vitamins

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Phosphorus

Minerals

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Selenium

Manganese

Copper

Zinc

Sodium

Potassium

Magnesium

Iron

Calcium

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Lutein+zeaxanthin

Vitamin A

Beta-carotene

Choline

Lycopene

Alpha-carotene

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Fiery Coconut Curry Salmon over Garlic-Infused Butter Rice

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Creamy Coconut Curry Beef Rice Bowls

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Pumpkin Chickpea Coconut Curry in a Hurry

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Heavenly Coconut Curry Shrimp

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Hearty Vegan Coconut Curry & Golden Tofu

This Quick Cauliflower Coconut Curry is a delicious and simple one-pot meal featuring cauliflower, green peas, diced tomatoes, and rich coconut milk. Aromatic spices create a mouthwatering vegan and gluten-free curry that’s ready in just 20 minutes. Make this dish a low-carb option by skipping the green peas.

Quick Cauliflower Coconut Curry

Celebrate the flavors of fall with this deliciously warm and cozy Autumn Delight Pumpkin & Lentil Coconut Curry. This nutritious and comforting meal features red lentils, pumpkin, and creamy coconut milk, delicately spiced for the perfect well-rounded dish on chilly evenings.

Autumn Delight Pumpkin & Lentil Coconut Curry

Slow Cooker Coconut Curried Eggplant

Produce

Baking Goods

Dairy

Meal

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