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Slow Cooker Barbacoa Recipe

Get ready for a flavorful Mexican feast with this easy Slow Cooker Barbacoa recipe! Just 10 minutes of prep time and you'll have a delicious and authentic dish that's packed with flavor. Perfect for weeknight dinners or weekend entertaining, this dish is sure to become a family favorite.
40
85,100
727
8 hr 10 min
TOTAL TIME
698
CALORIES
$3.07
PER SERVING
Slow Cooker Barbacoa Recipe
Ingredients
12 INGREDIENTS
6 SERVINGS
Onion Powder
1 tsp onion powder
Garlic Powder
1 tsp garlic powder
Paprika
1 tsp paprika
Chili Powder
1 tbsp chili powder
Fresh Cilantro
1 tbsp fresh cilantro
freshly minced
Boneless Chuck Roast
3 1/2 lbs boneless chuck roast
Beef Broth
1/2 cup beef broth
Cumin
1 tsp cumin
Lime
1 whole lime
Kosher Salt
1 tbsp kosher salt
Black Pepper
1 tsp black pepper
Vegetable Oil
1 tbsp vegetable oil
Directions
6 STEPS
10 min
PREP TIME
8 hr
COOK TIME
8 hr 10 min
TOTAL TIME
View Directions on No. 2 Pencil
Health Info
Macros
3g
CARBS
51g
FAT
51g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
KETO
LOW CARB
3 Recipes for Barbacoa
Succulent Barbacoa Beef and Zesty Lime Rice Bowls
11
45 min
2
Succulent Barbacoa Beef and Zesty Lime Rice Bowls
Tantalizing Slow Cooker Barbacoa Beef
14
8 hrs 10 min
5
Tantalizing Slow Cooker Barbacoa Beef
Instant Pot Barbacoa Beef
9
1 hr 20 min
1
Instant Pot Barbacoa Beef
Frequently Asked Questions
What kind of meat is best for barbacoa?
Can I cook barbacoa in an oven instead of a pit?
How can I avoid barbacoa coming out too dry?
Why isn't my barbacoa flavorful enough?
Do I need to seal the meat before slow-cooking barbacoa?
What can I serve with barbacoa?
Can I make barbacoa in a slow cooker?
Should I trim the fat off the meat before cooking barbacoa?
What kind of wood should I use if I'm cooking barbacoa traditionally over an open fire?
Do I need to turn the meat while cooking barbacoa?