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Slow-Cooked Pulled Chicken Fiesta

Tender chicken that melts in your mouth, slow-cooked to perfection in a tangy balsamic salsa sauce that bursts with flavor. Super easy to prepare, it makes a crowd-pleasing dish that's perfect for a weeknight dinner or a party. Serve on lettuce wraps, salads or alongside a nutrient-packed serving of...
3
6 hr 10 min
TOTAL TIME
220
CALORIES
$1.01
PER SERVING
Slow-Cooked Pulled Chicken Fiesta
Directions
6 STEPS
10 min
PREP TIME
6 hr
COOK TIME
6 hr 10 min
TOTAL TIME
1
Season the chicken breasts with sea salt and black pepper on all sides.
2
In the slow cooker, lay the seasoned chicken breasts.
3
Pour the salsa and balsamic vinegar over the chicken.
4
Cover the slow cooker and cook on low for 6 hours.
5
After the cooking time, shred the chicken using two forks in the slow cooker itself. Incorporate the sauce and shredded chicken well.
6
Serve the pulled chicken on lettuce wraps, salads or with a portion of brown rice and broccoli.
Health Info
Macros
4g
CARBS
10g
FAT
24g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
LOW CARB
PALEO
WHOLE 30