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Lillie Eats and Tells
Skinny Crispy Carnitas Tacos with Cilantro Lime Ranch
The most obvious and maybe my favorite thing to do with these delicious, light, crispy carnitas.
1
489
1
35 min
TOTAL TIME
422
CALORIES
$4.50
PER SERVING
Ingredients
10 INGREDIENTS
1 SERVING
5 1/8 g crispy salsa verde carnitas
1/3 g red onion
radishes
spring mix
7/8 g avocado
1/3 g cotija cheese
7/8 g mango
1 1/8 g cilantro lime ranch
3 whole mission corn tortillas
extra thin
1 g chipotle cream
Directions
5 STEPS
30 min
PREP TIME
5 min
COOK TIME
35 min
TOTAL TIME
View Directions on Lillie Eats and Tells
Health Info
Macros
48g
CARBS
20g
FAT
13g
PROTEIN
Allowed on these diets
MEDITERRANEAN
VEGETARIAN
Contains these allergens
WHEAT
MILK
22 Recipes for Pork Carnitas
13
8 hrs 15 min
2
Effortless Crockpot Carnitas
8
1 hr 30 min
2
Instant Pot Flavorful Crispy Pork Carnitas
9
8 hrs 15 min
2
Simple Savory Slow Cooker Pork Carnitas
18
1 hr 30 min
1
Savory Carnitas Tacos with Zesty Refried Beans
11
10 hrs 10 min
183
Pork Carnitas
10
5 hrs 10 min
8
Carnitas
13
8 hrs 20 min
12
Chipotle Pork Carnitas Burrito Bowls
14
1 hr 15 min
2
Tacos de Carnitas with Chive Pesto ( Carnitas Tacos Recipe )
Frequently Asked Questions
What are Pork Carnitas?
What ingredients are needed to make Pork Carnitas?
What cooking techniques are used to make Pork Carnitas?
What are some tips and tricks for making Pork Carnitas?
Can I substitute the pork with other meats?
How can I adjust the recipe to make it spicier?
How can I store leftover Pork Carnitas?
Can I prepare Pork Carnitas in advance for meal prep?
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