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Skillet Ratatouille

Instead of a sauce or side, we serve this Provençal dish as it was originally intended—a simple, humble stew. It’s a great way to use up a bundle of peak summer produce. You can also double the stew and refrigerate up to 1 week ahead, then serve as is, spooned over polenta, or with baked chicken or ...
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CALORIES
$2.16
PER SERVING
Skillet Ratatouille
Health Info
Macros
157g
CARBS
20g
FAT
49g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
VEGAN
Frequently Asked Questions
What is ratatouille?
How do you make ratatouille?
What kind of tomatoes should you use for ratatouille?
How do you season ratatouille?
How do you store and reheat ratatouille?