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Sizzling Cajun Shrimp with Sausage and Veggies

Treat yourself and your loved ones to this mouthwatering Cajun shrimp dish, complete with sausage and vegetables. Perfect for a hot summer day, this fast and flavorful recipe is sure to become one of your family's favorites in no time.
2
27 min
TOTAL TIME
247
CALORIES
$2.62
PER SERVING
Sizzling Cajun Shrimp with Sausage and Veggies
Ingredients
8 INGREDIENTS
4 SERVINGS
Olive Oil
1 tbsp olive oil
Zucchini
1 medium zucchini
sliced
Salt
1/4 tsp salt
Bell Pepper
1 whole bell pepper
chopped
Cajun Seasoning
1 tbsp cajun seasoning
Lemon Juice
1 tbsp lemon juice
Jumbo Shrimp
1 lb jumbo shrimp
peeled and deveined
Pre Cooked Andouille Sausage Link
6 oz pre cooked andouille sausage link
sliced
Directions
5 STEPS
15 min
PREP TIME
12 min
COOK TIME
27 min
TOTAL TIME
1
In a large mixing bowl, combine the prepared shrimp, zucchini, and bell pepper.
2
Drizzle the olive oil and lemon juice over the shrimp and veggies. Then, sprinkle the Cajun seasoning and salt (if using) over the mixture, tossing to ensure even coating.
3
Heat a large skillet over medium-high heat. Add the seasoned shrimp, veggies, and sliced sausage to the skillet.
4
Cook, stirring occasionally, for 10-12 minutes, or until the shrimp are cooked through and the sausage is heated.
5
Once cooked, transfer the shrimp, sausage, and vegetables to a serving platter. Optionally, garnish with fresh lemon wedges and chopped parsley. Serve on its own or alongside rice.
Health Info
Macros
4g
CARBS
12g
FAT
31g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
PALEO
WHOLE 30
KETO
LOW CARB
Contains these allergens
CRUSTACEAN SHELLFISH
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Frequently Asked Questions
What is Cajun Shrimp?
What ingredients do I need to make Cajun Shrimp?
How do I prepare the shrimp for Cajun Shrimp?
What is the best way to cook Cajun Shrimp?
What are some tips to make the perfect Cajun Shrimp?
Can I substitute any ingredients in Cajun Shrimp?
How can I store leftover Cajun Shrimp?
What are some common mistakes to avoid when making Cajun Shrimp?