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Simplified Skillet Chicken Parmesan Delight

Welcome to Simplified Skillet Chicken Parmesan Delight! This dish showcases tender chicken cutlets soaked in rich marinara sauce and sprinkled with a beautiful layer of melted cheese. No fuss, no stuffing required—just a one-pan, super easy chicken dinner ready in 35 minutes! A hit for busy weeknigh...
1
35 min
TOTAL TIME
788
CALORIES
$4.44
PER SERVING
Simplified Skillet Chicken Parmesan Delight
Directions
11 STEPS
10 min
PREP TIME
25 min
COOK TIME
35 min
TOTAL TIME
1
Mix in a bowl, 1/2 cup all-purpose flour and 1/2 cup plain panko bread crumbs. Set it aside.
2
Season your 1 1/2 lbs chicken cutlets with 3/4 tsp salt and 1/2 tsp black pepper.
3
Beat 2 large eggs in a wide bowl.
4
Dip each chicken cutlet in the beaten eggs, then into the breadcrumb-flour mix. Make sure each cutlet is thoroughly coated.
5
Heat 3 tbsp extra virgin olive oil in a large skillet over medium heat.
6
Add the breaded chicken cutlets to the sizzling skillet. Cook for 4 minutes each side until golden brown.
7
Pour the 2 cups of marinara sauce around the golden-brown cutlets in the skillet.
8
Sprinkle evenly the shredded 6 oz mozzarella cheese and 1/3 cup grated parmesan cheese on top of each cutlet.
9
Place the skillet in a pre-heated oven at 400 degrees Fahrenheit. Let it bake for 15 minutes.
10
Check that the chicken has reached a minimum internal temperature of 165 degrees Fahrenheit. If they are, take them out of the oven.
11
To finish, garnish generously with finely chopped fresh basil leaves. Minimal effort, maximal flavor. Enjoy!