My Simple Lemon Bundt Cake is bursting with fresh, citrussy flavour. Made with yoghurt and oil, it has a soft and tender crumb. Perfect for coffee or morning tea!
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Health Info
Macros
49g
CARBS
22g
FAT
6g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
Nutrition Facts
PER SERVING
10 SERVINGS
126G EACH
Calories
430 kcal
22%
Carbohydrates
50 g
18%
Fat
23 g
29%
Protein
7 g
13%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.