Name: Simple Chicken Vegetable Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 tablespoon olive oil; 1/4 teaspoon Italian seasoning; 1 cup frozen or fresh green beans; 1 large potato; Salt & pepper; 2 cups cooked/rotisserie chicken; 2 medium carrots; 1/2 medium onion; 3 sticks celery; 1 can tomato sauce; 1 cup corn; 1 cup frozen or fresh peas; 3 cloves garlic minced; 4 cups chicken broth/stock

Chicken Vegetable Soup

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This chicken vegetable soup recipe is simple, healthy, and an easy way to use up whatever veggies you've got on hand! Make it with already cooked/rotisserie chicken or uncooked chicken.

Mediterranean

Gluten Free

Lactose Free

Oils

milliliter

olive oil

Seasonings

gram

italian seasoning

Fresh Vegetables

green beans

potato

Salt & Pepper

Poultry

chicken

carrot

onion

celery

Pasta Sauces

tomato sauce

Canned Vegetables

corn

green peas

garlic

Stocks & Broths

chicken broth

Water

Calories

Cholesterol

Carbohydrates

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Vitamin K

Vitamins

Vitamin E

Thiamin (B1)

Riboflavin (B2)

Protein

Dietary Fiber

Sugar

Saturated Fat

Zinc

Vitamin A

Vitamin C

Choline

Selenium

Alpha-carotene

Beta-cryptoxanthin

Lycopene

Total monounsaturated fatty acids

Copper

Manganese

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Baking Goods

Produce

Meat & Seafood

Pasta, Sauces, Grain

Meal

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